Who would say no to save a few euros or dollars for a degustation? Not us! Restaurant week have been in the scene for quite sometime and for 27,50 euros for a 3-course meal, HT couple decided to try out for the first time the restaurant week here in the Netherlands.
After choosing from a number of restaurants, we decided to go to De Goedheyd.
When we arrived, we were informed that their restaurant week menu is a surprise menu unless we have dietary requirements. Sínce we eat basically almost anything...here's the standard menu we got:
After choosing from a number of restaurants, we decided to go to De Goedheyd.
When we arrived, we were informed that their restaurant week menu is a surprise menu unless we have dietary requirements. Sínce we eat basically almost anything...here's the standard menu we got:
Starters/Voorgerecht: roasted beef on a bed of quinoa with truffle sauce
Main Course/Hoofdgerecht: Seabass in saffron sauce
Desserts/Nagerecht: (from left to right) Mango cheesecake, fruits(pineapple, strawberries and grapes) and mango sorbet
Overall, it was a good 3-course meal. They provided a few pieces of fries on the side (excluded from the set menu) to fill you up.
Will we go to this place again for another restaurant week offering? Hmm, maybe. I think it was not enough (maybe i was just hungry :D). I also can't help but compare what was offered here and that in Singapore.(check out:Brasserie Wolf). I just think Singapore takes restaurant week more seriously(I maybe biased :D) but I guess it's a factor as well of how the residents take part in the event.
PS: HT wife is (finally) busy with work. So, i'm apologizing for having no updates for a long time. Nevertheless, I am still around to share with you HT couple's love for food and the wonders of their travel with their hungry tummies.
Enjoy eating (Eet smakkelijk!)
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